Vegetable burger or cutlet is a very popular and simple snack. It is very easy to preapre and can be have as an appetizer / any occassion good for the fussy kids. It also can have as evening snack with tea. Even can serve with any occassions and get togethers. Today I made simple red [...]
Tendli Ivy Gourd & Karathe / Bitter Gourd / Chilly fry / Konkani Sukke (sukke mean dry in kokani as wer goan call it) is a dry coconut curry that has roasted coriander, cumin seeds & all the spices and while making the masala along with coconut and red chillies. the Tendli/Ivy Ground (We goan call it [...]
It is a traditional Hyderabadi dish prepared in weddings and special occasions. It is a spicy dish served with rice or chapati. The mirchi (chili) is cooked in spices, and peanut adds a grainy texture to this dish. Originally this is made with long spicy chilies available in India. Actually it is not Goan Cuisine [...]
Aubergine veggie and all time favorite cook in any form, ma kids don't like aubergine but when i made with peanut uff they could say no to taste aubergine. Well peanut are favorite to both ma kids they have plain and also love to have peanut butter with granulate peanut. Firstly i am so happy to [...]
Today Ma first post in 2015 & Blessed year ahead to all 🙂 Well today I share a prefect breakfast / dinner for da Terrific weather dis is one of ma home favorite paratha I make for ma family and specially in winter I also make radish as well. Ma kids are sometime very fussy [...]
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