Bhaji / Pakodas with Spice Tea

Bhaji / Pakodas with Spice Tea

Bhaji / Pakodas, is very popular from street food in India it is called Pakodi / Pakodas/ Bhaji – we goan call it in Konkani and Potatoes /Batatachi Kappa, well batata mean potatoes in Konkani  & Kappa mean slice we call in Konkani. The word pakodas is derived from Sanskrit.  It is a fried snack [...]

Patal Bhaaji / Green Peas Gravy

Patal Bhaaji / Green Peas Gravy

This is a very popular dish in goa it is called Patal Bhaaji in "Goan Konkani"  Patal  - Mean liquid Consistency, and Bhaaji - Mean Vegetable, it’s pair with hot soft fluffy  Puri, Rotis or Paav, (bread), These Patal Bhaaji, we use to get in Restaurants or school canteens in Goa, these Bhaaji is very [...]

Goan Beef Stew / Pasta with Veggies

Goan Beef Stew / Pasta with Veggies

Stew is a Goan popular dish, it is nothing but veggies & meat are is boil separately, and then incorporated well with spices,  it is a side dish of the family for get-together or parties, birthday, or any special occasions. It does have many steps but it is the only dish you need to cook [...]

Minty Chicken Briyani

Minty  Chicken  Briyani

Hello, Foodie Fam hope you all had a great day, I had a minty chicken briyani it was so delicious and soon will prepare again, as my food just love this minty chicken briyani. There is nothing more like the aroma that wafts, in the home when you cook "Briyani" with own grounds spices at [...]

Kheema Masoor Pulao

Kheema Masoor Pulao

Kheema Masoor Pulao is a popular dish in Afghan cuisine, is a perfect recipe for the combination of lentil and mincemeat as you can add any mincemeat beef, mutton, chicken, or soya mince. A unique and tasty of this pulao recipe. This rice is first half cook, and then layering like briyani, with some stock and [...]