
moringa oleifera chicken curry mashinha-panna chicken kodi
Spinach / Palak Raita is well accomplished with briyani or plain steam rice, it is a very smooth texture made with thick yoghurt there are different variations with veggies or any fruits also, I have shared how to prepare this recipe. Today I share Spinach / Palak Raita? Yes, spinach another name we call palak [...]
Another popular goan Jewel, from Goan Cuisine it’s none other than Dry Prawns Salad / Suki Sungta Kismur, well I prepare for our dinner this delicious salad or kismur, in Goan Konkani we call it  Sukhi / and in English you’ll know it’s called dry, Sungta in Goan translation and English Prawns, Kismur in Goan [...]
Bhaji / Pakodas, is very popular from street food in India it is called Pakodi / Pakodas/ Bhaji – we goan call it in Konkani and Potatoes /Batatachi Kappa, well batata mean potatoes in Konkani  & Kappa mean slice we call in Konkani. The word pakodas is derived from Sanskrit.  It is a fried snack [...]
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