
Stuffed Eggs are nutritious and always welcome appetizers, add these classic Stuffed eggs to your holiday or party menu, “These eggs Halves are actually also can serve without frying just stuffed also and perfect for the fussy kids, They are extremely easy to make.
The Filling of stuffed eggs is so delicious and nutritious too with panner and eggs yolks and just melt in the mouth, it’s perfect for the kid’s lunch box as well, I just love the aroma of fresh coriander and when you have the crunch of onion, green chilly and fresh coriander and can’t explain more so to a friend if you impress my recipe of stuffed eggs, do try and relish every bite.
Author: Linda
Ingredients
6 Eggs – boiled
1 Large Onion (Chopped fine)
1 tbsp. Ginger & Garlic Paste
1 ½ tbsp. Paneer
1 tbsp. Fresh Coriander
1 big Fresh Chilly
1 tbsp. Garma Masala
1 Egg.
2 tbsp. Rava (If required more)
3 Carrot round slice – for garnish
Few Fresh Mint – for garnish
Salt.
Oil for Frying.

Instructions :
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Boil and keep the eggs in chilled water let it cool completely, then peel the shell nicely, and cut into two long halves
Reblogged this on The Militant Negro™.
i am gonna try this..
looks yummy!! 😛
Thank you, I m sure u will enjoy, give me your feedback too 🙂
yeah sure Linda.. by the way do you do awards and challenges??
Thank you so much & yes dear , I do 🙂
ohkay then wait for some time.. you are being nominated for something!! :))
Thx you so much, blessed day ahead 🙂
:))
Oh me so hungry!
🙂 , glad you like
A million likes! 🙂
🙂
Looks really good, Linda!
Thx darling Erika <3
Very welcome, Linda 🙂
<3
Looks tempting Linda 🙂
Thx dearie Freda <3