Bread Pudding who will not relish with the terrific beauty well I post earlier with plan today I share with crunchiness of almond, uuuum it’s divine when u have with a crunch and cardamom flavor with sugar caramel.
Bread pudding, this individual version goes on the dessert menu immediately. Goes well for party or small get together, the cutting the bread into round tht’s a neatly in ur’s ramekins bowl dish much gorgeous.
Bread pudding when u have one bowl of ramekins it’s endless, and when i just cool down and wanted to click ma Jesus ma Cuites both kids mama kindly finish fast coz we have to relish this beauty, glad they just love dis terrific melting moment, well this was ma story.
If this beauty impress you do try and give me da feedback.
Ma ingredient for Bread Gorgeous Pudding is noted below :
Ingredient :
5 Slices Bread (white or whole wheat)
1 cups milk (boiled)
2 beaten eggs
5 Almond (crush)
8 tbsp of sugar (according to your taste)
2 tbsp of sugar (Caramelized)
1/2 tsp Cardamom pwd.
1 ½ tbsp of water for caramel
pinch of salt
Method :
Take blender add bread, warm milk, 8 tbsp. sugar & eggs and blend for second, then switch off the blending add cardamom pwd., salt and crush almond, incorporate well and keep a side.
Take a pan add 2 tbsp of sugar and 1 tbsp of water and carefully place the bowl on medium low heat till the sugar melt and caramelizes.
Pour this mixture in caramelized ramekin or baking dish. Cover with aluminum foil.
Preheat the oven to 250 C and bake the caramel bread pudding for 40 to 50 minutes in a water bath or you can steam it on the stove for 35 to 40 minutes or until insert the tooth pin and check if is come clean put off the oven.
Let it cool completely outside the oven and they carefully flip it on a serving plate.
Enjoy !!!!!!!!!!!!!!
Love Linda.
Note :
- You can also make the caramel and coat a baking dish or you can use the store-bought caramel.
- With blending the bread also can do just soak the bread in warm milk than take a blow whisk the eggs and incorporate well and then transfer to caramelized bowl to bake.
- 1 egg = 1 tablespoon finely ground flax meal + 3 tablespoons of warm water. Just whip the flax & water together and add to the recipe) / (½ pureed Banana, abt 1/4 cup = 1 egg)
Absolutely delicious! Bread pudding is my fav.!
Thx a bunches dear @ ma home very difficult to click also 🙂
My mom makes it almost the same way! I love bread pudding:) this looks delicious dear 🙂
O woow tht grt. In ma home it’s superhit within no time vanish too
U r from North or South I m frm South
We are from the south, you must have heard of Quepem ?
O Yes I head frm. Nessia side I m frm Navelim got married in Betul
Oh cool! Navelim is pretty close to my in laws place! Happy to meet you 😊
O wooow r u of fb thx cool babs
Yep 🙂
Ok add me it’s Melinda Mendes Fernandes
Ok will do 🙂
♡
I can’t add you, may be your settings are prohibiting , sent u a msg , check in your others folder
Ok Sweety will do tht
Could u send message on messenger
Yep !
Waiting for u on messenger ♡
Messaged :)you must have got it
No sweety give me ur full name let me add u
Freda sera dias
Wow. I will have to try this
Thx a bunches dearie Ritu & glad u lk. <3 fo try it’s amazing moment when u hve each bite 🙂
Sure will do
<3